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Two Michelin star restaurant

Menu

Fingerfood

Amuses-bouches

Sturgeon & Caviar
Supplement Imperial Heritage Caviar €3.50 per gram

Toro tuna & goose liver
Apple | hazelnut | eucalyptus

Turbot
Oyster | fingerlime | vin jaune

Scallops
Porcini | juniper | Jerusalem artichoke

Langoustine
Tandoori masala | coconut | kaffir

Egg ¨Carbonara¨
White Alba truffle | Parmesan  | Tyrolean bacon
Supplement White Alba truffle €5.50 per gram

Venison
Purple curry | celery | cherry raisin

Refined cheeses from our cheese trolley

Plums
Sorrel | goats yoghurt | fennel

Chocolate
Passion fruit | râs el hânout | avocado

Set menu price
10 – course € 190
9 -course € 175 | Excluding cheese
7-course  € 145 | Excluding langoustine, egg ¨Carbonara¨  and cheese
5-course  € 115 | Excluding sturgeon & caviar, egg ¨Carbonara¨, langoustine, cheese and plums

Supplement for cheese trolley:  € 29
Cheese trolley as alternative to dessert: € 19

 


Starters

Toro tuna & goose liver
Apple | hazelnut  | eucalyptus | € 44

Langoustines ( two preparations )
North Sea crab | green paprika | tandoori masala | coconut | € 73

Goose liver ( two preparations )
Yuzu | ginger | hazelnut | € 38

Egg ¨Carbonara¨
White Alba truffle | Parmesan | Tyrolean bacon | € 55
Supplement white Alba truffle € 5,50 per gram

 

Main courses

Turbot
Goose liver | miso | smoked eel | asparagus | € 70 / € 85

Venison
Purple curry | celery | cherry raisin | €65

Anjou pigeon
Pumpkin | green pepper | spring onion  | € 69

Kagoshima Wagyu
Black garlic | Cevennes onion | artichoke | € 110

Desserts

Selection of our cheese trolley | € 29

Plums
Sorrel | goats yoghurt | fennel | € 19

Chocolate
Sea buckthorn Berry | râs el hânout | avocado | € 19

Waldorf salad
Celery | apple | raisins | walnut | € 19

 


LUNCH MENU
For example

Scallops
Sea urchin |  celery | pork belly

Sole
Shell | coconut | radish | coriander

Anjou pigeon
Salsify | red cabbage | mustard fruit | figs

Chocolate
Sea buckthorn Berry | râs el hânout | avocado

Lunch menu 3 courses : € 65.00 – excluding sole
Lunch menu 4 courses : € 85.00

Supplement for cheese trolley:  € 29
Cheese trolley as alternative to dessert: € 19

 

The menu is served per table only.
For tables of six people or more we kindly request that you select the set menu.
Each change to the menu may result in additional costs.
The nine-course menu can be ordered until: lunch 2.00 PM | diner: 9:00 PM.
If you have any allergies, please inform your host or hostess.

 

Restaurant La Source: closed Tuesday afternoon, Saturday afternoon, Sunday and Monday

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