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Two Michelin star restaurant

Menu

Fingerfood

Amuses-bouches

Sturgeon & Caviar
Supplement Imperial Heritage Caviar €3.50 per gram

Carabinero
Veal tongue | jalapeño | bergamot | pistachio

Turbot
Goose liver | smoked eel | asparagus | pursley

Red mullet
Sobrasada | sepia | almond | citrus

Sweetbread

Cacao | morels | broad beans

Venison
Curry | sweet potato | rosehip

Refined cheeses from our cheese trolley
or
Goose liver
Chocolate | Aceto balsamico | hazelnut

Asparagus
Estragon | fennel | strawberry

Vintage soy
Sesame | puffed grains| plums

Set menu price
9 -course € 190 | Excluding cheese OR goose liver
7-course  € 155 | Excluding sweetbread, cheese and goose liver
5-course  € 125 | Excluding sturgeon & caviar, sweetbread, goose liver, cheese and asparagus

Supplement for cheese trolley:  € 29
Cheese trolley as alternative to dessert: € 19
Supplement langoustine (signature dish) €35

 


Starters

Toro tuna
Goose liver | apple | hazelnut  | eucalyptus | € 44

Langoustines ( two preparations )
North Sea crab | green paprika | tandoori masala | coconut | € 73

Goose liver ( two preparations )
Yuzu | ginger | hazelnut | € 38

Sturgeon & Caviar (15gram) €65
Supplement Imperial Heritage Caviar € 3,50 per gram

 

Main courses

Turbot
Goose liver | smoked eel | asparagus | parsley | € 70 / € 85

Anjou pigeon
Pumpkin | green pepper | spring onion  | € 69

Kagoshima Wagyu
Black garlic | Cevennes onion | artichoke | € 110

Desserts

Selection of our cheese trolley | € 29

Asparagus
Estragon | fennel | strawberry | € 19

Vintage soy
Sesame | puffed grains| plums | € 19

Waldorf salad
Celery | apple | raisins | walnut | € 19

 


LUNCH MENU
For example

Hamachi
Oyster | cucumber | jalapeno

Skrei
Shells | coconut | sambal

Anjou pigeon
Spring onion | green pepper | pumkin

Chocolate
Sea buckthorn Berry | râs el hânout | avocado

Lunch menu 3 courses : € 65.00 – excluding skrei
Lunch menu 4 courses : € 85.00

Supplement for cheese trolley:  € 29
Cheese trolley as alternative to dessert: € 19

 

The menu is served per table only.
For tables of six people or more we kindly request that you select the set menu.
Each change to the menu may result in additional costs.
The nine-course menu can be ordered until: lunch 2.00 PM | diner: 9:00 PM.
If you have any allergies, please inform your host or hostess.

 

Restaurant La Source: closed Tuesday afternoon, Saturday afternoon, Sunday and Monday

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